Homemade Refried Beans
A couple weeks back I share with you all my homemade list of things I’m excited to try this year! Over the weekend we hosted a little taco bar for our friends and I decided to try making homemade refried beans.
It was such an easy recipe. I cooked up the beans a few days prior this way. On Sunday afternoon I whipped up a batch. I think next time I might smooth them out just a bit using the food processor and add a little bit more milk but other then that I thought they had great flavor. I’ll definitely make them again, now that I know how.
In a large pan saute onion and garlic.
Add beans, seasons and milk and bring to a simmer for 15 to 20 minutes.
Then mash, add extra milk if needed and serve warm topped with cheese!
I followed the recipe from Money Saving Mom and you can view the complete recipe here.
Have you made homemade refried beans before?