On The Menu – July 16, 2012
Hello my friends! I hope you all had a beautiful weekend! We really enjoyed our time together and I’m sharing a little bit about it today.
Dinner together at the table is one of my favorite parts of the day. A time to reflect on the day and share a delicious meal together. What is even more special about this particular dinner (the above picture) is that it was made to re-capture a sweet memory in our life.
When my husband and I were newly dating, I made him a steak dinner from my Better Homes and Gardens cookbook. I remember being so nervous cooking for him for the first time. I wanted it to be perfect. It was also my first time cooking steak! Eek! I set the table with glass plates, cloth napkins and thankfully I didn’t burn the steak! It was a great night!
But 10 years later, I modified the original recipe to make last nights dinner. And to add a little more detail in recapturing that evening, I set the table with the same cloth napkins we used 10 years earlier. Of course, they’ve been washed and used a hundred times since then, but it was such a sweet night to have to ourselves (our little guy was already in bed for the night, otherwise he would have been joining us too)!
Do you have a special dinner or meal that you’ve shared with your spouse? If so, re-create that special dinner soon. Don’t wait for a special occasion. Sometimes the dinner that leave an imprint on our hearts are in between those special occasions!
I hope you have a great week friends! Make yummy food with your family and share many sweet moments! Here’s our menu for this week!
Breakfast
- Baked Oatmeal Casserole x 2
- Homemade Poptarts and Strawberries
- Blueberry Bread, Scrambled eggs and strawberries x 2
- Hard boiled egg and smoothies x2
Lunch
- Left Overs x3
- Snack-y-lunch (avocado, cheese, crackers and carrots) x2
- PB&J Sushi Rolls and Peas
- BBQ Sweet Potato Grilled Cheese and peas
Dinner
- Steak and Sweet Potatoes Fries (Recipe on Wednesday)
- Worlds Best Chicken and steamed veggies
- Coconut Chicken and steamed veggies
- Slow Cooker Salsa Chicken and spanish rice
- BBQ Pizza with tossed salad
- Brown Sugar Chili Lime Grilled Chicken and Vegetable Skewers and quinoa casserole
- Dinner Out
Today’s Question:
What special meal would you re-capture? Is a breakfast or dinner? Are there any special ways you’d set the table to re-create your special moment? I’d love for you to share!
For more menu plan ideas join Menu Plan Monday at Organized Junkie.
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Your menu sounds very yummy. Thank you for sharing.
Melinda recently posted..Menu Plan – 7/16
Thanks for stopping by Melinda!
delicious menu you have this week. I enjoyed your re-cap of that first dinner, and then revisiting it ten years later. My daughter and I have been discussing the importance of having a ‘go-to’ ‘great-for-company’ meal. She’ll be cooking one up this month (engagement and marriage is probably coming up very soon). Thanks for sharing!
hsmominmo recently posted..How Do You Do It? Travel Edition, Packing For a Crowd
Thank you for your comment! I’m loving re-creating and enjoying everything in my home daily. Its such a gift!
Thanks so much for stopping by!!