Our Menu for the Week of June 9, 2013

Breakfast

• Mini omelets and spinach pancake with fruit {freezer friendly recipe}
• Breakfast casserole with tomatoes and fruit
• Apple and cinnamon baked quinoa casserole
• Omelets with turkey sausage 

Lunch

• Buffalo Chicken Lettuce Wraps 
• Spicy tuna salad wrap
• Avocado egg salad wrap
• Out to lunch

Dinner

• Ham and roasted mushroom and cauliflower soup
• Perfect roasted chicken and roasted sweet potatoes
• Basil burgers and steamed veggies {served on romaine}
• “Spaghetti” and meatballs
• Beer-braised chicken thighs and roasted sweet potatoes
• Grilled chicken and steamed veggies
• Pizza (pizza dough)

Snacks and Dessert

• Muffins
• Grain free granola bars {I made this for the first time last week and it is our favorite granola bar recipe yet!)
• Celery and hummus
• Peaches
• Cinnamon apple slices
• Larabars 
• Carrot sticks
• Smoothies {make your own ready made packages}